Cauliflower Rice
Cauliflower rice is a staple that is goes with a wide variety of dishes. In addition is it also quick to make, which makes it especially ideal for eating during the week.
Ingredients
- 16 oz cauliflower rice
- 2 tablespoons olive oil
- 1 tsp salt
Instructions
- Add 2 tbsp of olive oil to your pan and add the cauliflower rice. Keep the temperature to low to medium and cook until preferred doneness.
Notes
If you meal prep, this can be made ahead of time.
Calories: 50kcal