Cottage Cheese Alfredo
This has the traditional flavors of alfredo mixed into whipped cottage cheese to create a yummy sauce that is good on everything!
Ingredients
- 16 oz cottage cheese , whipped in food processor or blender
- ¼ cup melted unsalted butter
- ½ cup parmesan cheese
- 3 tsp garlic powder
- 1 tsp salt
Instructions
- Melt unsalted butter.
- While the butter is melting, add cottage cheese to food processor or blender, and mix until smooth.
- Add cottage cheese, parmesan cheese, salt, and garlic powder to pot.
- Lower heat and let simmer for 20 minutes. At 20 minutes check the consistency of the sauce. It should be getting thinner. Let simmer for less or more time depending on how thick you like the sauce.
- Goes well with chicken and broccoli